Rice is the world's second most consumed staple, trailing only wheat. It is prominent in daily diets in Ecuador, averaging 43 kg per capita between 2014 and 2019. In Latin America, most consumers ...
You have full access to this article via your institution. However, only 27 (17.1%) miRNAs showed a ΔCt >1 and 14 miRNAs (8.2%) showed a ΔCt <−1 (Figure 1e), potentially indicating that the storage ...
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