Place all ingredients in a cooking bag. Cook about 20 minutes or until tender. To make it a crisp: Mix 1 cup of oatmeal with 2 T. sugar and cinnamon. Sprinkle on top of apples. Let steam about 5 min.

Preheat oven to 400 degrees. Spoon apples into a lightly greased casserole. Sprinkle with lemon juice. Combine remaining ingredients and stir until crumbly. Sprinkle mixture over apples. Bake for 40 ...

6 baking apples, medium to large; peeled, cored and quartered 1/2 cup water 2 tablespoons sugar 1 tablespoon fresh lemon juice 2 tablespoons maple syrup (if you don't have maple syrup, just add more ...

About five years ago, I submitted a low-calorie vegetable-soup recipe that was published in Cook's Corner. The name of the soup might include the words Weight Watchers. The soup calls for V-8 juice, ...