Learn how to make Katsudon, a classic Japanese pork cutlet rice bowl with crispy golden tonkatsu, soft eggs, sweet onions, ...

If you're craving a simple yet delicious meal, my Japanese Pork Cutlet with Lemon is just what you need! I crafted this recipe to bring the crispy, golden perfection of Japanese pork cutlets straight ...

Breaded pork cutlets are one of Travis Dunekacke’s favorite go-to dinners. TD Niche Pork Cutlets are cut from the shoulder as steaks, de-boned and tenderized. Make your favorite homemade chicken ...

Located in the unassuming foodie neighbourhood of Kyomachibori, Kyomachibori Nakamura has elevated the humble tonkatsu ...

Fried foods hold a special place in Japanese cuisine. While Japan is often celebrated for its delicate sushi, its comforting ramen, and its artfully prepared bento, we felt it was time its fried ...