If you want a level cake that doesn't stick to the pan, then you need to line the pan with parchment paper. This is collaborative content from Food & Wine's team of experts, including staff, recipe ...

Q. How do you adjust a cake recipe if you want to use a different size pan, such as using a 13-by-9-inch pan or cupcakes instead of two or three round cake pans? A. You don’t need to change the recipe ...

Have you tried baking your own king cake for Mardi Gras yet? Last week in our food chat, I promised to post the king cake recipe sent to me by Frank Speyerer, a reader in north Texas. He flavors his ...

“Cake goop” is a homemade mixture of fat and flour that prevents fresh-baked cake from sticking to the pan. While baking ...

Boxed cake can be an easy way to enjoy homemade cake at home, but the pans you use matter more than you'd think. Find out which you should use and why.

Have you tried baking your own king cake for Mardi Gras yet? I love this recipe sent to me by Frank Speyerer, a reader in north Texas. He flavors his with anise extract, lemon zest and nutmeg. One of ...